Dark coloured to rich dark brown eggs with a delicate nutty flavour, a subtle satisfying crunch and sweet and smooth finish.

Russian Traditional Oscietra Caviar
Scientific Name: Hybrid - Kaluga x Amur Sturgeon
Country of Origin: Thailand
Egg Size: From 3.1mm≥
Fish Age: 7 years or older
Sodium Content: Fresh Malossol (2.8% salt only)
*No preservatives added